Green Awards


Beginning January 15, 2010

Brought to you exclusively by the editors of Garden Design magazine, our second annual awards program reveals the exciting moment when great design meets ecological responsibility. Smart water and energy use, repurposing, recyclables, natives and organics, and other earth-friendly innovations will be recognized.


1,500 gallons of compost tea, one hundred cubic yards of green waste. Fifty-six acres of sustainable earth-friendly gardens, meadows, prairies and knolls. And all this just an hour outside Manhattan.