Garden Gourmet

Garden Gourmet

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Chef Alberto Lazzarino shares a wood-burning oven pizza recipe from the outdoor kitchen of film director R.J. Cutler
The Lynx gas-fired Power Burner is a dinner accessory worth donning. It has a dual-ring cast-brass burner that can be ramped up to an extreme 46,000 BTUs. The grate is made to hold substantial stockpots — Low Country boil, anyone? Other features include easy-to-see controls lit with blue LEDs, a fully extendable drip pan and a removable stainless-steel cover. 888-879-2322, lynxgrills.com
Prepare these island-style treats for your next Hawaiian-themed celebration
Chef Michael Chiarello shares a dinner menu for your next garden gathering
Related Topics: Entertaining | Garden Gourmet | Recipes
Tips from Dean & DeLuca Chef Paul Marshall on cheese course preparation
By Taste Catering and Special Events' President and Mixologist, Mags Teskey