plants
Edibles
With the recent tidal wave of interest in growing edibles, it's no wonder that a bounty of new books on the subject has hit the shelves
Responding to its constituents' obsession with local and sustainable food, the Atlanta Botanical Garden transformed a former parking lot into an edible garden with cutting-edge style
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W. Atlee Burpee & Co. launches I Can Grow, a national program to support a new, popular interest in home vegetable gardening among younger and novice gardeners.
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Even city gardeners are hungry for the taste of homegrown fruits, veggies and herbs. Thankfully anyone can have pick-able produce at their fingertips, even if all they have is a rooftop space, a balcony, a small backyard plot or a patio.
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Chef Cindy Pawlcyn's heirloom plantings from her Napa Valley organic gardens preserve rare varietals and treat diners
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Two Garden Design Green Award winners are taking the edible-gardens movement to new heights
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Excerpt from the Preface to Edible Estates: Attack on the Front Lawn by Fritz Haeg, 2010 (2nd Edition)
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Tips for making the vegetables in your garden grow.
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The best mulch for under an avocado tree.
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They set out to remodel the kitchen, and cooked up new gardens along the way.
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Pruning and trellis-building tips for bringing neglected grape vines back to life.
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Tips for planting carrots in your vegetable garden.
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How to get rid of blossom end rot on tomatoes and peppers.
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