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After World War II, Americans began their great migration to the backyard, where family life centered around a wooden picnic table and a modest grill. Today, we’ve come a long way, as Deborah Krasner sets forth in her book The New Outdoor Kitchen: Cooking Up a Kitchen for the Way You Live and Play (The Taunton Press, 2007, $30), in which she focuses on how to design, build and equip the outdoor kitchen of your dreams.
VERSATILE SPACES Cavities under the counter hold baskets of kindling and tools for the grill.