224 results for
Choose another color:
A look at the life-cycle of a rooftop vegetable farm for a Canadian restaurant—complete with hydroponic planters, a hoop house—including the harvest of beautiful vegetables.
10
Botanical illustrator Sally Jacobs finds her subjects at Los Angeles farmers markets. A show of her vegetable watercolor portraits just opened at a gallery in Bergamot Station, Santa Monica. 
A review of Stacy Bass's new book, In the Garden, a portfolio of 18 luxurious Connecticut gardens. 
Never could figure out the puzzle? Now you can just put your drink on it. 
Researchers at the European Space Agency are testing a sustainable garden that could be implemented on Mars. 
17
When hung over a threshold at Christmastime, a sprig of mistletoe is a matchmaker; in the wild, the plant is a parasite known as the "thief of trees." Now, thanks to a recent study in Australia, mistletoe has a new reputation: forest savior. Field research indicates it's actually a beneficial plant, critical to a healthy ecosystem. 
Traditional materials used for jazzing up the season have a long history, but floral designer David Winston offers his own take on these popular holiday plants.
W. Atlee Burpee & Co. launches I Can Grow, a national program to support a new, popular interest in home vegetable gardening among younger and novice gardeners. 
Despite its efforts to keep a low profile—lurking, as it tends to do, deep in Southeast Asia's undisturbed rainforests—the Rafflesia arnoldii has international notoriety. Its detractors might call it a hulking, smelly parasite, and they would not be wrong. It's the world's largest flower, and it smells like rotting meat.
Page 6 of 23