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The sixth installment of Dwell on Design, the Los Angeles showcase of modern, sustainable ideas, featured a wide range of stylish, practical green goods, some quietly cutting-edge, others wonderfully wild. 
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Europe's most revered and mimicked botanical sculptors
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Photos from Heather Lenkin's tour of the Netherlands and France.
Lessons in great design and fire ecology at the Santa Barbara Botanic Garden
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We wish a belated happy 104th birthday to amazing designer Eva Zeisel and show off some of her vases.
An aspen forest in Utah could be awarded 47,000 blue ribbons that read "World's Largest Tree." That's the number of discrete tree stems that constitute Pando (Latin for "I spread"), a colony of genetically identical aspens that converge underground in a single sprawling root system. Also known as The Trembling Giant, the trees' fluttering leaves are a soft soundtrack in the forest.
When he began documenting plant specimens, Karl Blossfeldt (1865-1932) did not consider himself a photographer, nor an expert in the natural world. The German sculpture instructor was compiling a teaching tool: a survey of natural forms that would serve as inspiration and reference for his students.
Four great cocktail recipes using fresh herbs and vegetables from the garden to try.
As we head into these last few weeks of summer, lots of garden vegetables are ripe for picking. But what if you have too many vegetables? Kevin Lee Jacobs shows us his no-canning tips for how to preserve beans, herbs, leafy greens, onions, and garlic for up to a year by using the freezer and some pantyhose!
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